This recipe for braised beef short ribs has many fans—and rightly so. Since it’s even better the next day, it’s perfect for entertaining. This Tex-Mex staple is worth the long braise ...
To make the marinade, measure all the ingredients into a shallow dish and mix well. Add the short ribs and mix well to coat. Leave for 2 hours or overnight in the fridge, if possible, to marinate.
For the ribs, preheat the oven to 170C/325F/Gas 3. Heat the oil in a large roasting tray over a medium to high heat. Add the beef ribs and fry, turning regularly, until browned on all sides.
Peter Gordon shares his recipe for beef ribs as served on Air New Zealand business class flights. Ask your butcher for boneless beef short ribs, or cook on the bone and remove once cooked.
This would leave Telemachus as head of his household but not with the kingship--i.e. leading the royal house of Ithaca. See further the wonderful short book by M. I. Finley, The World of Odysseus (New ...
The Wonderful Company is the largest agricultural company in the world and one of the largest privately held companies in the United States, dedicated to harvesting health through its portfolio of ...