Want 20% off at THE ICONIC? Sign up for the latest recipes, restaurant news and travel inspo from Gourmet Traveller. Sweet, salty, sour and spicy, Thai food hits all the right notes and then some.
In Mary Berry's Foolproof Cooking recipe book ... ginger with the remaining Thai curry paste and fry for a minute. Sprinkle in the flour and blend in the coconut milk with the fish sauce and ...