By Wendy Stoltz / Last Modified On October 21, 2024This seafood gumbo is a rich, flavorful stew packed with crab meat, shrimp ...

Lemon, garlic, sun-dried tomatoes, and white wine bring all the inviting flavors to this shrimp pasta. In just about 40 ...

For a long time now, gumbo has been ... you can use fresh seafood if you like, the process is almost exactly the same. Fresh local andouille is my go-to for this recipe and you can use roasted ...

Canned soups are great for an easy and tasty meal, but they're not always the most nutritious. Some kinds of canned soup in ...

Another F&W favorite is Daniel Boulud's recipe for Brazilian-inspired moqueca, a seafood soup he makes with shrimp, mahimahi and squid. He marinates the fish in ginger and garlic, and makes shrimp ...

Shrimp, mackerel, catfish, crab and oysters are just a handful of seafood we love putting on sandwiches. Classic shrimp po'boys are a New Orleans favorite and are easy to whip up—crispy fried ...

There are many types of clam found all over the world. Some suit steaming, others are opened and served raw (like oysters), others can be used in stews or chowders. Popular species of clam include ...

while this version has fresh shrimp and squid, as well as minced pork, which you can leave out, if you wish. It’s an easy dish to make and has bright, vivid flavours that are balanced and ...

"It is a really easy recipe to put together," says the Pantalones Organic Tequila founder Pantalones Organic Tequila Camila Alves McConaughey's Chipotle Shrimp comes together in just 10 minutes ...

This unassuming storefront just uphill from the lake still offers the beloved crawfish cakes with Mermaid sauce, as well as a hearty gumbo, crusty po-boys, and a complete by-the pound menu.