Everybody loves the fluffiness and moistness of a ricotta almond cake! The best news is that this recipe requires only 20 ...

This is the easiest and most delicious way to celebrate Gnocchi Day: with the lightest gnocchi you can make. To achieve this, ...

Beat the ricotta and eggs together in a food processor ... Sprinkle the Parmesan cheese over the top. Bake in the oven for 20 to 25 minutes. The mixture should be set with a very slight wobble.

MAKE THE BAKED RICOTTA Preheat the oven to 350°. Lightly coat a 2 1/2-quart glass or ceramic baking dish with baking spray and set the dish in a roasting pan. In a colander set over a large bowl ...

Ricotta and cottage cheese are both soft, mild cheeses, but their flavors remain markedly distinct. Can you use one in place ...

This baked cheesecake uses mostly ricotta cheese, which is much lower in fat than other cheeses. The result is a light, moist cheesecake that is a pleasure on the lips but won’t go straight to ...

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Add the cooked, sliced sausages, cooked pasta, ricotta and chopped tomatoes and stir well to combine. Transfer the mixture to an ovenproof dish and sprinkle over the parmesan shavings. Bake in the ...

uncovered, for a further 5-10 minutes to allow the cream to melt into the cooking juices. Serve baked tamarillos with a small bowl of good quality ricotta and a small dish of runny honey.

Lasagna is one of Italy’s most popular dishes. It’s creamy, comforting, delicious, and easy to make meatless. Here’s how.

Place the sliced onion, garlic and sage in the base of a roasting pan and pop pumpkin wedges over the top, then pour over ...