Let it sit for about 10 minutes. Creamy garlic lemon butter sauce is also really yummy, especially on ribbon pasta like ...

The easiest creamy chicken piccata ever! A classic recipe that we all should have in our repertoire. This creamy version ...

In a large ovenproof frying pan or casserole, melt a tablespoon butter over ... stir through the garlic. Cook for another minute, stirring continuously. Pour the stock, cream and vinegar into ...

Off the heat, melt the butter in the same ... to high when you add the cream, cornflour and Parmesan. Wash the lemon well before grating. Lemons can vary, so if your sauce doesn’t taste lemony ...

If you're stuck in the same recipe rut and dreaming of that perfect "special sauce," black garlic ... creamy sauces for an effortless boost. Additionally, this confit folded into a herbed compound ...

We like sauces that combine mayonnaise with herbs or hot sauce, as well as Asian-style sauces that use peanut butter ... Or try this creamy lemon-oregano sauce, which is phenomenal with grilled ...

Adding cream to the usual mixture of eggs and Parmesan cheese gives the sauce more body, while buttery homemade breadcrumbs bring the crunch, and plenty of lemon zest brightens the whole dish.

A luscious and luxurious Chilean white, such as Concha y Toro Amelia Chardonnay, will pair great with this creamy ... lemon zest. Swirl skillet until butter emulsifies into sauce, about 30 seconds.

These new veggie side dishes, like miso-garlic squash and roasted Brussels sprouts, are so delicious you’ll want to make them ...