She shared the pic with the caption reading, “Guests will howl for this creative and super-festive punch. Create the glowing moon by freezing orange juice and water in a bowl, then release it ...
Stir in the gin, grapefruit juice, lemon juice, and sweet vermouth. Refrigerate until chilled, about 1 hour. Transfer the punch to a large bowl. Gently stir in the Champagne and float the ...
2. In a large saucepan, combine the apple juice and cinnamon stick. Bring to a boil, reduce heat to medium, and simmer 5 minutes. 3. Remove from heat, and stir in the nutmeg, honey, lemon juice, ...
Tip the mango into a blender and add the orange juice. Blend on high speed for about 1 minute until completely smooth. Alternatively, you can combine the ingredients using a hand-held stick blender.
Top with orange juice. Stir and pretend you’re somewhere ... For a cocktail that packs a punch but is still easy to make on the go, try a whiskey ginger. Most flights have ginger ale on hand ...