With a whisk, slowly add enough flour until the batter is thick, not runny and adheres to a wooden spoon. Heat oil in a deep fryer or in a deep-sided sauté pan to 350 degrees. Dredge fish in ...
Buttermilk-soaked catfish gets superlatively crispy thanks to a rice-flour dredge, a tasty nod to both Juneteenth and Black fish-fry food traditions. These chewy, lightly sweet, sesame-filled rice ...
Place the breadcrumbs in another separate shallow bowl. Take the fish cakes out of the fridge. Dredge each one in the flour, dip into the beaten egg to coat and then cover evenly with the breadcrumbs.
That person can season and dredge the fish while the other prepares the remaining ingredients. For gluten-free: Omit the flour or use gluten-free flour. For dairy-free: Use vegan butter.