Save for the nutmeg, place the whole spices in a dry skillet over medium heat, and toast the spices for about 2 minutes or ...

Homemade Dried Vegetable Soup Mix using freeze dried or dehydrated vegetables with my favorite soup seasoning blend. This ...

My recipe for pumpkin spice mix, using ready-ground spices, makes enough for one large pumpkin cheesecake. Combine 4 teaspoons cinnamon, 1 scant teaspoon nutmeg (use ½ if freshly grated), ⅓ ...

Buy spices from an ethnic grocer rather than a supermarket: prices are surprisingly low and quality is top-notch. Good brands of spices will have a strong aroma and the packets will be free of ...

The season of spice is upon us, and few desserts signal that as much as spice cake. Looking for ways to make it more ...

No idea where to start in the spice ... mixes. You'll detect sage in sausages and barbecue rubs, too, as it pairs exceptionally well with pork. Fresh sage is delicious in many recipes, but it ...

Immersion blenders are one kitchen tool that even some seasoned home cooks don't have in their arsenal -- but they should.

From bespoke cheese grottos to limited edition caviar sets and an entire organic cow share, these gifts are the ultimate ...

The Pioneer Woman's all-time favorite menu for the Halloween includes spooky treats like eyeball cookies, candy, and pumpkin ...

Wondering what to do with a glut of gourds from the garden, or looking to put a tin of pumpkin purée to good use? Our recipe ...

A piece of cake and a slice of pie are both easy to enjoy. Put them together, and you get a mouth-watering dessert worthy of ...