The Valley Air District used to call it "Check Before You Burn," a program that runs from Nov. 1 through the end of February ...

Oak is by far the most common type of wood for smoking, and grill expert Wes Wright told me that oak is his favorite. That's because 'oak produces a good smoke flavor without being too overpowering.

The Residential Wood Smoke Reduction program runs from Nov. 1 through the end of February every year, protecting public ...

That's as the San Joaquin Valley Air District is rolling out its Residential Wood Smoke reduction program through February.

Police say a woman has died in an outdoor fire at an encampment in Millbury, while crews fought a brush fire in Salem on ...

Many experienced barbecue cooks will tell you that smoking meat is an art ... tells Mashed it starts long before your wood gets near the grill or smoker. He advises soaking the chips or chunks ...

Firefighters responded to a brush fire in Wilmington, near the Woburn line, earlier Thursday afternoon.Crews from several ...

The smoke from several Eastern Massachusetts brush fires made its way throughout Greater Boston Monday morning.

The smoke cloud hanging over the Greater Boston area is coming largely from a major brush fire to the north between Lynn and ...

Firefighters said there are still large areas of hot spots that will continue to emit smoke and warned that residents will ...

Simply place the smoker top on your glass, drop in some wood chips, ignite the chips with the smoking gun, and wait for a few seconds for the flavored drink to be created. The kit comes with four ...

He said that Neal Benowitz: Most smokers don't think that smoking is a disease. They think it’s just like a bad habit. George: I have to say, it struck me to hear smoking being ... and it ended up ...