The recipe requires just three basic ingredients: 400g sweetened plain yogurt – or for a twist, flavored yogurt Four eggs ...

But in reality, you can make the classic light and fluffy biscuits with just three ingredients: self-rising flour, buttermilk ...

It doesn't get simpler, or tastier, than these breakfast recipes that only require three ingredients.

Made with a combination of grated cold butter for flavor and vegetable shortening for tenderness, Carla Hall's biscuits ... and retests each recipe using equipment and ingredients found in home ...

Homemade biscuits will usually keep for up to two weeks. You can freeze cooked biscuits for up to one month. Unbaked dough can be frozen for up to one month, or chilled for three days. Putting a ...

Our expert culinary team tests and retests each recipe using equipment and ingredients ... mounds of the biscuit dough onto the prepared baking sheets, about 3 inches apart. Bake the biscuits ...

Nothing is better than a scone with a generous spreading of cream and jam on top, and they could not be easier to make with this brilliant yet quick recipe. Casey Major-Bunce, a household expert ...

she explained. What's more, you only need three other common ingredients to whip up these biscuits. Fans of this recipe have baked them repeatedly, with one enthusiast commenting: "Love this ...

It doesn't get simpler, or tastier, than these breakfast recipes that only require three ingredients ... and tasted like a light biscuit with no lemon flavor at all. I didn't have lemon curd ...