Preheat the oven to 180C/160C Fan/Gas 4. Spread the oats out onto ... (You can skip this step, but it makes the bars crispier.) Mix together the toasted oats, puffed rice, almonds, seeds, chopped ...
Melt the butter in a pan. Add both types of oats and cook for three minutes. Transfer to an oven dish that will fit in your fridge. Place a bowl over a pan of simmering water. Add the chocolate ...
Place banana and next 5 ingredients in a medium bowl ... Cool completely on a wire rack. Cut into bars. * Young chefs can mash the banana and pour the flour mixture into the banana mixture.
diced ¼ cup powdered sugar Zest of 1 lemon 4 large eggs 1 cup powdered sugar ½ cup freshly squeezed lemon juice 2 tablespoons all-purpose flour To make the 5-ingredient lemon bar recipe ...
3. Add the mashed banana, milk, and melted butter or oil to the dry ingredients. Stir until just combined. 4. Heat a griddle or non-stick pan over medium heat. Ladle the batter onto the hot surface, ...