1. Soak 3 cups of wood chips in water for a minimum of one hour for a minimum of 1 hour in water. 2. Lay all ribs out onto sheet trays or butcher paper to season. With a shaker, evenly shake the rib ...

Then, place the ribs in the oven to continue cooking. Open bottom vent of a charcoal grill completely. Light charcoal chimney starter filled with charcoal. When charcoal is covered with gray ash, pour ...

Barbecue pork can be tricky to cook to the exact right temperature. Just as tricky is trying to keep it at that ideal ...

While baby back ribs are recommended for this recipe ... Simply reheat them in the oven or on the grill before serving. Do I ...

Texas Roadhouse has so many great menu options it's easy to overlook the ribs, but you really shouldn't! Here's the secret to ...

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The owners of Lenexa’s upscale Sierra Grill are opening a new barbecue restaurant on Tuesday. The new concept, called Sierra ...

There’s a new option for eats in West Kelowna. Ontario transplants have likely heard of Turtle Jack’s Muskoka Grill, as the ...

But early last year, Sierra Grill moved to its current location ... Some of the menu items at his new spot include baby back ribs, pulled pork, smoked sausage, burnt ends and homestyle sides ...

If you’ve mastered your grill’s cooking grate and feel ready ... hours and cooking over 10 pounds of burgers, 20 pounds of ribs, six chickens, and a few steaks for good measure -- here ...

The Baby Back Ribs are also a showstopper—a full slab that’s been smoked low and slow, then fired up on the grill just before ...