From the type of beans to use, to whether or not they should be soaked, we'll help you demystify these luscious legumes so ...

For this recipe, canned baked beans are baked again at 350°F for 50 minutes. For dried beans, the cooking time can vary greatly. Start checking smaller varieties at around 30 minutes and larger ...

Crock Pot Loaded Baked Beans are a family favorite! It finally feels like a fall in the Pacific Northwest; the rain has ...

Beans are a rich source of protein and a great addition to a well-rounded diet. But the exact amount of protein they contain ...

These baked beans with ground beef (also known as southern baked beans) are the perfect blend of sweet and savory. They are ...

Baked beans have long been a cornerstone of the British diet but whether you are having them on toast or with sausages and mash, consumers have always struggled to scrape the final pesky beans ...

Drain the white beans and put them in a large pan. Cover with water and bring to the boil. Drain again and return to the pan. Cover with water and cook for approximately one hour, or until just soft.

Serve on it's own, with crusty bread (or on toast), as a snack or light meal. The baked beans will keep in the fridge, in a sealed jar or tupperware container, for two weeks. You can also freeze ...

If you prefer to bake your falafel rather than deep-fry, this time-consuming step could be the just the trick you need for a ...

Baked beans, a staple in many British households, are not only a cheap and cheerful lunch option but also packed with fibre and protein. However, the price of this humble food can vary ...

Cheap Best Buy baked beans from Aldi can save you money over branded beans without compromising on taste, our latest consumer taste test reveals. In fact, if you get through two tins per week, ...