When we did our pH indicator experiment we had a big surprise with one of our tests. When we added baking powder to our pH indicator water it erupted. A lot! We were expecting colour changes from our ...
In the world of baking, there are two ingredients that every home baker must have: baking powder and baking soda. They look similar, they sound similar and they act similar, so what’s the ...
The trick to making a velouté is to get the sauce as smooth and velvety as possible. The sweet apples and crunchy amaretto biscuits in this pumpkin velouté recipe from Paul Ainsworth, make an enticing ...