Mary Berry bashes the steak for her beef stir-fry before cooking to tenderise it and then fries it as a piece (rather than in strips) for a more succulent flavour. Make the marinade by placing all ...
There's also fry sauce, a condiment consisting of equal parts mayonnaise and ketchup that originated in Utah. Fry sauce can be found at some fast food joints, but bottled versions also frequently ...