Slow Cooker Jambalaya. The combination of Creole seasoning, shrimp, and smoked sausage are among the high points of this dish ...

If you’re looking for a hearty dinner that’s sure to impress, ribs are the way to go. Whether slow-cooked, grilled, or baked, ...

Using a slow-cooker also helps maintain moisture, so the beef remains juicy and flavorful without much effort. A pot roast is ideal for a slow-cooker because tougher cuts of meat, like chuck roast ...

This classic recipe is versatile enough for weeknight dinners or weekend potlucks. A quintessential Southern dish that's a lot easier to pull together than it looks. The fundamental ingredients in ...

I love making slow cooker flank steak for a simple, no-fuss way to enjoy a lean cut of beef. My recipe is foolproof, cooks to perfection every time, and my family loves it! This post may contain ...

Lamb has a reputation for being on the pricier end of the spectrum, but stew is a budget-friendly way to enjoy it. This recipe calls for more economical cuts, such as lamb shoulder and stewing meat, ...

While veal is traditionally more popular than beef in Italy there are a number of classic Italian beef dishes – think carpaccio and ragù – which more than pull their weight in the country's culinary ...

Tip the mince and onions into the slow cooker and add the mushrooms ... garlic granules or powder instead of fresh garlic in this recipe, if you like. If using a value can of tomatoes, add ...

When their mother made a special visit from Bangkok last year, she brought her own mother’s recipe ... and slow-braised for 10 hours, as well as a chunk of meltingly soft beef short rib, still ...