Beef tenderloin is a prime choice for a holiday main dish due to its tenderness, rich flavor and impressive presentation. As one of the most tender cuts of beef, it delivers a melt-in-your-mouth ...
"The flat iron steak is the second most tender cut of beef, behind the beef tenderloin," he said. While beef tenderloin is generally not recommended for high-heat grilling because of its delicate ...
In short, you want tender cuts, not tough cuts for this recipe. Here are cuts of beef that would work well for air fryer roast beef (source): Tie the roast with cooking twine about every 1-inch ...