The golden beer-battered cod, crunchy cabbage slaw, and spicy taco sauce are a match made in heaven. Plus, the beer batter gives the fish a light, airy crisp that you won’t forget. Originating ...
Adding beer to your batter is the pro tip that will take your fried okra to the next level. The reason beer batter leads to superior fried foods is surprisingly scientific. The carbon dioxide in ...
Frank O’Dowd’s has an impressive selection of beers, including, of course, the classic Irish favorite, Guinness. A cold pint of Guinness alongside your fish and chips is a match made in heaven. Galena ...
First, let’s dive into the fish. The menu is a veritable ocean of options, but the crowd favorite, the undisputed champion, is the classic beer-battered cod. Each piece is fried to crispy perfection, ...