I used snapper, but any firm white fish such as terakihi, gurnard, or cod would work well ... The result is a lightly coated and crisp batter. Place beer and water in a large mixing bowl.
Adding beer to your batter is the pro tip that will take your fried okra to the next level. The reason beer batter leads to superior fried foods is surprisingly scientific. The carbon dioxide in ...
After catching a few 30cm-plus choice snapper or picking up a few fresh already trimmed fillets from spot xyz, try dipping them into this super easy beer batter. Have everything laid out ready to ...