Eating fermented foods like yoghurt, kimchi, and sourdough has been associated with a lower risk of chronic diseases - ...

Sourdough bread has increased in popularity in recent years. In this exclusive, an expert talks about the potential effects ...

A bread expert has issued a stark warning, advising people to avoid certain types of bread - especially if you're diabetic ...

Is sourdough bread healthier than regular bread? What are the health benefits? The first place to start when comparing sourdough to regular bread is in the potential health benefits that come with ...

Dr Tim Spector was joined by bread expert Vanessa Kimbell on the ZOE YouTube channel to discuss the healthiest types of bread ...

The Daily Bread Sourdough Bakery co-owners and bakers, (from left) Brittany Baizley and Elizabeth Smith, pose in front of the ...

Their research could also have implications for the health benefits of sourdough bread. During the fermentation process, AAB generates acetic acid, which significantly aids in breaking down gluten ...

Baking sourdough bread can be a rewarding but sometimes tricky process. Success lies in knowing the essential ingredients, preparation techniques and baking methods that make it possible.

Nailing a crusty and fluffy loaf of sourdough bread is a home baker’s dreamer. However, your sourdough starter can do more ...

Among them was making sourdough bread. In addition to being sustainable for its use of natural ingredients and traditional methods which date back thousands of years to ancient Egypt, it also is ...

While sourdough bread like Bread Alone Whole Wheat Sourdough may not be the highest in fiber ... "Omega-3 fatty acids are known to impact brain, eye, and heart health, reduce inflammation, and provide ...