These cooking oils yield the best fried food. Not sure which oil to fry with? Put down the pan, turn off the burner, and read on. Frying in the right oil is essential for your health, safety ...

When an oil reaches its smoke point, it loses its nutritional value and can impart a burnt flavour to food. Therefore, understanding which oils are best suited for high-heat cooking like deep frying ...

That’s why we’ve done the research and testing to bring you our top picks for the best high temp cooking oils on the market. Whether you’re frying, sautéing, or grilling, these oils will ...

We have used it for sautéing vegetables, frying chicken, and baking cakes, and it has never disappointed us. One of the best things about Smart Balance Cooking Oil Blend is that it is a great ...

Our naturally refined avocado oil is the perfect all-purpose cooking oil. It is great for fried dishes, and it makes a nice base for a homemade salad dressing when cold HIGH SMOKE POINT ...

What if your cooking oil is contributing to a poor heart health? Most commonly used oils in our households have high ...

Traditional fried chicken is a greasy affair. I tried a cleaner, healthier way to make it, and I've got thoughts.

Many frying styles exist ... Getty Images Reaching for an oil with a high smoke point is essential for tempura. The precise temperature depends on what you're cooking, but it's common for meat ...

Deep-frying makes all the best dishes -- the crispiest fries ... Whether you're using vegetable, peanut, or sunflower oil, it is not cheap to pick up a bottle at the store just to toss half ...