Read more: Cuts Of Steak, Ranked Worst To Best Short ribs should be fairly self-explanatory: They come from the ribs of the ...

This braised beef short ribs recipe serves as an example of such. If you are going the low-and-slow route with the smoker, ...

To make the marinade, measure all the ingredients into a shallow dish and mix well. Add the short ribs and mix well to coat. Leave for 2 hours or overnight in the fridge, if possible, to marinate.

This recipe for braised beef short ribs has many fans—and rightly so. Since it’s even better the next day, it’s perfect for entertaining. This Tex-Mex staple is worth the long braise ...

For the ribs, preheat the oven to 170C/325F/Gas 3. Heat the oil in a large roasting tray over a medium to high heat. Add the beef ribs and fry, turning regularly, until browned on all sides.

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Peter Gordon shares his recipe for beef ribs as served on Air New Zealand business class flights. Ask your butcher for boneless beef short ribs, or cook on the bone and remove once cooked.

As children we often had short ribs — slow-cooked with lots of onion ... Don’t rush the cooking of this, slow is best.

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