Carrot cake can be difficult to master. Without the right technique, the cake may be too moist and won't rise. Ina Garten has ...

I’ve never been much of a frosting person. I like cake just fine, but I don’t get excited about the idea of a cake covered in ...

The retained moisture helps keep the cake from drying out. Carrot cake frosting is one of the best things about this dessert. The frosting is often done with cream cheese, creating a perfect balance ...

There’s something irresistibly nostalgic about a slice of homemade carrot cake, especially when it’s packed with flavors ...

Carrot cake has always been a real teatime staple thanks to its spiced, fluffy sponge paired with creamy icing on the top ... an electric mixer is best for this but of course you can also beat ...

For the best results, bake your carrot cake in a preheated oven ... then gradually sieve in the icing sugar. Once the cake has cooled, frost it and garnish with chopped nuts, carrot candies ...

"Joking aside, I was amazed at how delicious this carrot cake is, while providing 5g of fibre, 8 different plant points and ...

Remove the blondies from the pan and cut into 2-inch squares. Pipe a dollop of frosting onto the center of each square and ...

If you’re sending cake to a minimalist — someone who prefers quality cake over swoops of frosting — the Milk Bar Birthday ...

For cakes that stick stubbornly to the pan, Baldwin suggests “saddling” the loaf pan to prevent sticking. “Cut a piece of ...

Wondering what to do with a glut of gourds from the garden, or looking to put a tin of pumpkin purée to good use? Our recipe ...