Once fried, potatoes dauphine are best enjoyed immediately. If you'd like to prepare the mashed potato dough in advance, follow Step 1 as directed in this recipe. Store the potato-dough mixture in ...
Writer and fried-food connoisseur Danny Mei Lan Malin recently sampled the fish and chips at the Anstruther Fish Bar in Fife, Scotland, but he left unimpressed sparking controversy with Scots writers ...
Her latest cookbook, Carla Hall's Soul Food: Everyday and Celebration, was published in 2018, landing on best cookbook lists ... displays colorful layers of potatoes, beets, sweet potatoes ...