While beef tenderloin is generally not recommended ... but you can ask your butcher for boneless short ribs that are cut in longer pieces for steak. "Short ribs should be grilled to medium rare ...
To eat, we shared the Riga-boney ($20), and the Mr. Gibson’s boneless beef short ribs ($29), which came with Yukon Gold potato puree. While the rigatoni tasted good, with its rich sauce made ...