Acting Head of the Northern Ireland Public Prosecution Service Serious Crime Unit Catherine Kierans outside Belfast Crown ...

If you’re overwhelmed or don’t have a week to go through the whole discard and feed process to get a sourdough starter going, you can also buy one online (we won’t tell!). King Arthur Flour ...

Step 1: The night before you bake: Mix 25 grams of white flour, 25 grams of wheat flour, and 50 grams of water with a ...

However, there are many useful tips and tricks that bakers should know, and one of the most important is how to store your sourdough starter so it lasts as long as possible. Typically, people ...

The process of making sourdough bread begins with a sourdough starter. These starters are created when microbes – communities of bacteria and yeast – stabilize in a flour and water mixture. Known as a ...

Pictured are sourdough starters grown up from experimental communities (from the left: control [no microbes added], yeast only, yeast plus lactic acid bacteria, yeast plus lactic acid bacteria ...

Eating fermented foods like yoghurt, kimchi, and sourdough has been associated with a lower risk of chronic diseases - ...

The process of making sourdough bread begins with a sourdough starter. These starters are created when microbes—communities of bacteria and yeast—stabilize in a flour and water mixture.

Researchers explore how acetic acid bacteria shapes emergent properties of sourdough, with implications across complex microbial systems. When millions of people went into lockdown during the ...