“A good dark chicken stock is what I prefer when cooking a poultry and sausage gumbo ... or have a potato salad for your Cajun friends. The best thing about gumbo is it can be unique to you ...
This is the time to prepare the rice. Warm the can of black beans. Place a scoop of rice in a bowl, place a scoop of black beans over rice, and ladle chicken and sausage over rice and beans.
Seasoned with store-bought Cajun spice mix and topped with homemade peach salsa, these weeknight chicken thighs can ... With its smoky sausage, herbs, and spicy Cajun seasoning, hearty red beans ...
chicken and sausage gumbo, po-boys, hushpuppies, Etouffee, red beans and rice and chicken tenders. “Our passion is to offer the freshest, most flavorful Cajun cuisine served efficiently.