The primary differentiating characteristic is the way in which the steak (yes, we're talking beef steak, not chicken!) is breaded. If you're a big fan of fried chicken, you'll also love chicken ...

There's no denying America's love for chicken. According to Statista, broiler chicken (or chicken raised for meat, not eggs) is the most consumed meat in the country, coming in at 98.8 pounds per ...

Grocery store freezer aisles are filled with quick and easy meal options. But how do these offerings from popular restaurant ...

If you're looking for a real stick-to-your-ribs meal, look no further than a plate of southern-style chicken fried steak. It's an iconic regional comfort food of chicken drudge in seasoned flour, ...

Chicken Big Macs. Chicken al pastor burritos. Free chicken sandwich Sundays. Cantina-style chicken menus. It’s not your late-night cravings talking – it’s a takeover of fast-food menus.

Sando options include Tamagoyaki Chizu Sando ($16.90), Teriyaki Chicken Medama Yaki Sando ($18.90), and Pork Katsu Medama ...

Pop quiz: Is chicken-fried steak made of beef or chicken? If you guessed beef, then congratulations—you’re correct. Served with a creamy white gravy, this breaded and fried steak is comfort food at ...

This sticky, crunchy, just spicy enough Chinese-style honey chilli chicken is quicker, tastier and healthier than anything you could order from the takeaway. Make the sauce by whisking together ...

A simple dish of potatoes, onions, and herbs was common. Typically it did not include cheese, as this one does. But a ...

But that’s not all! Skinny Mo’s is bringing back two of their all-time favourites from the oMo Bistro menu — the Grilled ...