Stuffed chicken breasts are a beloved classic, but these recipes take them to new levels of deliciousness. From traditional ...

Store leftover slow cooker chicken and stuffing refrigerated in an airtight container. Can I leave the chicken breasts whole?

For the chicken and stuffing, preheat the oven to 180C/350F ... Place the chickens into a roasting tin, breast-sides up, and add just enough water to cover the bottom of the roasting tin.

Roast chicken is the best of all Sunday dinners and brings back so many memories. Dave: Roast chicken, called plumpy chicken in our house, takes me back to my childhood, smelling the herby aromas ...

Seems like I make chicken at least once a week. And while I do love it, it can sometimes get a bit boring. So, I'm always ...

Preheat the oven to 220C/200C Fan/Gas 7. Line a baking tray with baking paper. Place the chicken breast on the tray – if cooking more than one breast, space them well apart. Drizzle a little ...

For this boned and rolled chicken with pistachio and apricot stuffing, ask your butcher to debone the meat for you. This will save a lot of time if you haven't done this before. I have been making ...

TESCO has announced its Christmas 2024 meal deal range and four fan favourites will return to its aisles in just days. The ...

The pub chain is bringing back its turkey Christmas dinner, which comes with four slices of turkey breast with a pork ... with an alcoholic drink. Its chicken, stuffing, bacon and brie pizza ...

At least 1 hour and up to 24 hours ahead, sprinkle each chicken breast with ¾ teaspoon salt. Chill, uncovered, until ready to cook. In a small saucepan just big enough to hold the chicken with an ...

As the festive season approaches, shoppers can get into the spirit with Co-op's festive food to go range which is set to land ...