Chicken liver pate is one of my favourites at Christmas, simply spread on some crackers or buttered toast, it's delicious, rich and almost certain to set my gout off! But who cares it's Christmas! Now ...

Liver pate is a very simple and versatile appetizer. The dish can be served with croutons or tartlets. If it's an everyday ...

1. Combine garlic, vinegar, soy sauce, peppercorn and bay leaf in a wok or saucepot. Add pork and water and marinate for 30 ...

Fried chicken sandwiches are spectacular on their own, but adding this topping takes things to the next level. Here's why.

While the premium chicken sandwich is the dish Make’Em Say Sumthin is best known for, the Twin Box that comes with chicken tenders, chicken wings, a chicken sandwich and French fries, and the chicken ...

As far as canapés go, chicken liver pâté is a tried and tested classic. This recipe, from food writer Ursula Ferrigno's new book, Cucina del Veneto, hails from Venice and features capers and fresh ...

Anton & Michel, a high-end restaurant where you can order such menu items as Oysters Rockefeller and Housemade Duck Liver ...

The Surryano Ham, featuring Virginian Surryano ham, is served alongside a pimento cheese that is carefully pressed into a ...

As the New Year approaches, several Austin hotspots have announced their plans for New Year’s Eve and New Year’s Day, ...

Japan has once again triumphed at the World Pâté en Croûte Championship, the 15th edition of the tournament held in France’s gastronomic capital of Lyon. Taiki Mano, a chef at the Imperial ...