2. Whisk ketchup, water, Worcestershire, mustard, and remaining 1 teaspoon soy sauce in small bowl; set aside. Spread panko ...

This is a riff on a recipe I developed back when I was a food editor at Martha Stewart’s Everyday Food. I realized that cooking pieces of bread under the chicken made it irresistible.

This week, KFC introduced its new Original Recipe Tenders, which it says "are not like other chicken tenders." And you can ...

The KFC chicken tender recipe we all know and love is having some competition from the original recipe. This is our review of ...

To people in Manchester and to chicken farmers, though, it means something specific: the tenderloin ... Kieran Kesner for The New York Times The recipe he devised is, in many ways, a peculiar ...

Marsala is a strong, sweet wine that works as well in certain desserts as it does savory dishes. But what about those times ...

The Czech take on this Hungarian chicken stew (Kuře na paprice) is as easy to make as it is warm and comforting. The perfect ...

Requiring only six ingredients and next to no effort, "easy" hardly begins to do justice to this low-maintenance beef ...

This Japanese-style fried chicken showcases a temptingly ... Be sure to remove any tenderloin from the breast before halving it. The recipe can be doubled by using a 12-inch skillet and a little ...