Cooking chicken can feel intimidating sometimes, especially when you want it to turn out perfectly every time. But trust me, ...

Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, ...

Looking for main dish recipes with apples? I've got you covered! Apples are more than just a fall treat—they’re a versatile ...

Braised Lamb Shanks with Gremolata is a hearty wintry meal with little fuss. (Ashley Moyna Schwickert/For the Minnesota Star ...

Cashews: This recipe calls for blending an onion-tomato sauce with soaked cashews. Soaking the cashews in boiling water for ...

Kenji recommends marinating the mayo-coated chicken for at least four hours, or up to 24 hours before cooking. Though he uses ...

It’s safe to say it’s hangover season, and even the best of us may wake up once or twice clutching our heads and saying, “Oh, ...

Not only do you get to enjoy your favorite fast-food meals, but making restaurant recipes ... katsu curry, for home chefs to perfect in their own kitchens. Orange chicken is an irresistible ...

A savory Japanese curry mix breathes new life into this comfort food classic. Tricia is a recipe developer and ... mashup of two comfort food classics: Chicken pot pie and traditional Japanese ...

True to its name, boneless beef short ribs are braised in a curry perfumed with warming spices ... that star in smoked beef ribs and kung pao chicken. Collagen breaks down into gelatin as soon ...

You can make this turkey thigh roulade with mushroom stuffing at home with this recipe from Chicago Chef Kaleena Bliss. Pat Nabong/Sun-Times Share Kaleena Bliss is executive chef at the Chicago ...