"Gumbo, a famous Creole-Cajun dish, is a thick, hearty stew that usually contains ingredients like chicken, sausage, seafood, okra, tomatoes and the 'holy trinity' of celery, onions, and green peppers ...

Okra, one of many crops that made its way to ... If you can’t find andouille, grab some kielbasa. Prefer drumsticks or chicken breast? Go for it. If your grandma always topped her gumbo with file ...

National Gumbo Day is coming up on October 12, and it's a great time to try a delicious spin on the classic gumbo tradition.

US Vice President and Democratic nominee for the US presidential polls Kamala Harris loves food. She prefers a healthy ...

Okra is also a traditional method used ... While some people love a shrimp or crab gumbo, others may swear by chicken and sausage or turkey. “A good dark chicken stock is what I prefer when ...

Canned soups are great for an easy and tasty meal, but they're not always the most nutritious. Some kinds of canned soup in ...

Cook noodles according to directions; stir in carrots and broccoli. Cook 2 more minutes or until vegetables are softened; drain and return to pot. Add chicken, stir-fry sauce and oranges with juice ...

This Metairie spot serves up a variety of gumbos in addition to New Orleans classics like red beans and rice and jambalaya.

Sure, hot chicken is everywhere right now ... Wing Hut also has a lineup of Cajun items, including po'boys, gumbo and fried okra, but our favorite wing side remains the classic curly fries.

Southern culture has inspired BBQ, Cajun, Creole, Lowcountry, Floribbean and soul food that's smoked, stewed, braised and ...

Both the House Gumbo and ... yams, okra, and sweet potatoes and served over white rice. It’s plant-based on its own, but is also excellent when paired with shredded chicken and spicy andouille ...