Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics ...

Celebrate 2025 with indulgent dessert recipes! Perfect for parties or cosy nights, make your New Year's sweeter.

Pour the batter into two baking pans. (12X7X4 inches). Bake in a 330 F oven until the cake springs back, and tester inserted ...

Christmas is around the corner, and it’s the perfect time to bake something special! A homemade Christmas cake brings warmth ...

This cake has all the flavors of the holiday classic — gingerbread cookies — but in the form of a tender, spice filled Bundt cake ... white chocolate curls, crushed gingerbread cookies ...

Chef Danielle Sepsy, founder of The Hungry Gnome, stops by the TODAY kitchen to share her recipe for a festive and impressive holiday dessert that looks as good as it tastes: Gingerbread bundt cake.

Bruce Weinstein and Mark Scarbrough, co-authors of nearly 40 cookbooks, joined us to share their recipe for Chocolate Bundt Cake with Ginger Whisky Sauce from “Vegetarian Dinner Parties”.

Three cups of milk will make about four or so servings of hot chocolate. Next you add two ounces of chopped chocolate and a little bit over a teaspoon of cocoa powder per cup of milk. Next comes ...

As the age-old saying goes, "There's always room for dessert." And for many people, this means digging into a slice of chocolate cake. Velvety, rich, and fudgy, a piece of chocolate cake can be the ...

Bake at 350°F (175°C) in a loaf or bundt pan until a toothpick comes out clean. Avoid overmixing the batter to preserve the cake’s dense, buttery texture. Pound cake is delicious plain or topped with ...