The Cilantro Lime Chicken recipe brings home the essential exotic flavors of Thailand into your kitchen.We love Thailand, the ...

Treat yourself to this flavorful Low Carb Coconut Lime Chicken! Tender chicken cooked in a creamy coconut lime sauce, infused ...

The thighs are sold prepared in a variety of ways: whole; on the bone with the skin on; off the bone with the skin on; or boneless and skinless (called thigh fillets). The latter is the most ...

Brighten up crisp chicken thighs with fresh tomatoes and juicy red grapes. Juicy chicken thighs are baked until golden brown and served with a zesty, lemon-forward version of a French sauce vierge ...

In a large bowl, toss chicken with coriander ... whisk ¼ cup oil with vinegar, honey, cilantro and mint. Season with salt. Add avocado and toss. Add half the lime juice and season again with ...

Juicier, cheaper and easier to cook than any other part of the bird, chicken thighs deserve much more attention. Instead of drying out like lean chicken breasts do, chicken thighs can stand up to ...

vibrant yellow from earthy turmeric and freshened with a handful of cilantro. The homemade broth, which takes only as long as ...

In a bowl, whisk the vinegar, honey, ginger, jalapeño, garam masala, coriander, cumin, cayenne, salt, pepper and 3 teaspoons of the lime zest. Prick the chicken with a fork, add it to the bowl ...

Lay in chicken thighs, skin-side down ... Garnish rice and chicken with remaining cilantro. Serve with dollops of yogurt and lime wedges alongside each serving.

When I was a kid I’d chant “coconut, coconut, coconut” whenever my grandma asked me what I wanted for dinner. She knew I was ...