Here's the best way to make delicious breakfast potatoes with a satisfying, crunchy bite and a fluffy, soft center.

As they cook, their starchy flesh ... making simple home fries is the same straightforward process. Just wash, peel (or don't), and cut the spuds into small cubes. Parboil them then pan-fry in a ...

Want some hot, crispy French fries ... need at home. I just pop some fries into my air fryer. And you can too. Sure, I could preheat the oven, but that feels like a lot for just a pan of ...

To freeze potatoes, cut them the way you intend to use them — sliced for scalloped potatoes, grated for hash browns, cubed for home fries — and partially cook them in boiling water.

If you want to go the traditional way, reheat your fries on the stovetop. Heat a tablespoon of oil in a non-stick pan over medium heat. Once hot, add your fries to the pan and keep stirring for 2-3 ...

Succulent mutton patties pan fried to create an oozing luscious hamburger. Served with potato fries, some coleslaw ... then lower the heat and let them cook through and remove. 4. In the same pan, ...

This pan-fried whole tilapia draws inspiration from Cantonese cuisine and makes for a show-stopping dinner centerpiece.

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food ...

Learn about Japanese home cooking with chef Saito ... Toast the sesame seeds in a dry frying pan to draw out the aroma. Chop the toasted sesame seeds. 4. Add a generous amount of sesame oil ...

But making breakfast at home can be one of the ... who conducted the nonstick pan test, says, "I've been using a Tramontina nonstick pan for years. Cooking with this pan is a dream!" ...