1. Soak 3 cups of wood chips in water for a minimum of one hour for a minimum of 1 hour in water. 2. Lay all ribs out onto sheet trays or butcher paper to season. With a shaker, evenly shake the rib ...
ribs and steak. What is the best charcoal grill overall? Visions of tasty backyard cookouts never cease no matter what season it is and it's always a great time to up your outdoor cooking game by ...
Then, place the ribs in the oven to continue cooking. Open bottom vent of a charcoal grill completely. Light charcoal chimney starter filled with charcoal. When charcoal is covered with gray ash, pour ...
If you’ve mastered your grill’s cooking grate and feel ready to take ... and cooking over 10 pounds of burgers, 20 pounds of ribs, six chickens, and a few steaks for good measure -- here ...