Our recipe for cornbread with creamed corn creates a fluffy, moist bake that takes the classic side dish to the next level. The cream-style corn and buttermilk plump up the flavor, while sugar adds a ...
Once the butter is melted, stir in the flour for about a minute. Cook the corn: Toss in those sweet corn kernels and stir for a minute, allowing them to soak up all that creamy goodness. Season it up: ...
The idea of the sundae, a combination of sweet corn ice cream, cornbread, spicy honey, homemade whipped cream and corn puffs, started with a simple request from a “good customer” for an ...
Prepare the mix according to package instructions, and add two tablespoons of sour cream, stirring well to incorporate it into the batter. If your cornbread mix calls for oil as the fat ... you ...