Crispy roast potatoes recipe Serving: four people Prep: 10 mins Cooks in: 50 mins Ingredients 1kg floury potatoes – such as Maris Piper or red-skinned Rooster potatoes 120g lard or duck fat (use ...
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James Martin’s baked potatoes recipe Ingredients Four large baking potatoes One tbsp olive oil 25g/1oz butter One shallot, finely chopped One garlic clove, finely sliced Two leeks, sliced ...