Before you go to the butcher, check out this guide to different cuts of beef! With a handy chart and tips for cooking, you'll ...

While some steaks at Costco are must-haves due to their price or cut, others can be tricky or even dangerous to cook at home.

Some kinds of meat, like ribs or T-bone steaks, have easily identifiable shapes. Shaved steak is much more mysterious in that ...

The Oklahoma medical examiner’s office has released the probable cause of death for two Kansas women killed in the panhandle ...

Cutting meat against the grain shortens the length of the muscle fibers for a more tender bite. Here’s how to identify the ...

Oregon State University researchers have received a $1 million federal grant to study the impact of adding seaweed to the ...

Despite rates of obesity and chronic disease in the United States continuing to climb while red meat intake declines, a US ...

French dairy giant Danone has stopped sourcing soy from Brazil and now buys from countries in Asia, its finance chief told ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

The flat iron is very versatile This newer cut, also known as blade steak or top blade, is found on the shoulder of a cow and is incredibly versatile. The flat iron is one of the most tender cuts ...

Farmer John Hill believes this is because the application process is too complicated. A government spokesman said ahead of ...

Burger's are baked right into Burger King's name and they'll forever be the main event. Just like McDonald's, BK slings a ...