The difference between light and dark brown sugar comes down to the percentage of molasses in each. Learn how and when to use ...

Recently, I was checking out a promising recipe for muffins when I saw that it required cane sugar as an ingredient. My ...

Living in the Colorado high country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan, cakes ...

Food and memories are inextricably linked. Whether it's a memory evoked by the smell or taste of a favorite recipe or the ...

Cream the butter with the sugar ... each cookie with your hands and bake in batches on the middle shelf of the preheated oven for 11–12 minutes until crisp on top and golden brown.

Carrigan’s Golden Birthday is next week; she’s turning 28 on the 28th – and we’ve got golden milk and cookies to celebrate!