This dill pickle recipe for canning was handed down by my grandmother {who gave it to me in the form of a newspaper clipping} and has ruined store-bought pickles for me forever. If you like a ...

TIMBERLAND, SASK. — There’s a chill in the autumn air as Anita Smith stands in her garden harvesting the last cucumbers off ...

Home canning to make pickled foods has been a ... but he always adds fresh dill, cloves, white onion and pepper corns. (See one recipe from Ball below.) Supplies to pickle garden cucumbers.

Tyra Payer and Paige Hietpas run a small canning business with a ... She took home the “Best Pickle” trophy for her "Spicy Dill” recipe. “I use a lot of fresh herbs ...

I’ve been on a hunt for a shelf-stable pickle recipe for a long ... you add one ounce of canning salt. It must be canning salt, not table salt, which has additives in it. I have had success ...

Reduce heat to low boil; cook 20 to 22 minutes or until potatoes are tender; add pickles. Meanwhile ... Garnish with dill, cheese and mustard.