Food writer and Food & Wine’s Commerce Testing Editor Jennifer Zyman says she usually chooses Safe Catch over more popular ...

When you need the gooiest, most warming dish for a cold night, mash up tuna noodle casserole and mac and cheese for a crisp, ...

Nonperishable items are essential during a storm, and with Hurricane Milton poised to make landfall in Florida, having canned tuna ... "Oil-packed tuna is best used for dishes like salads ...

a registered dietitian and co-founder of Food Mysteries. “Canned tuna is safe to consume because most canned tuna is made from smaller, younger fish that is low in mercury. Fresh and frozen tuna ...

told Food Republic. "The convenience and flavor ... make it perfect for tuna salad. Whether you're using mayo or Greek yogurt ...

Packed with a punch of protein and plenty of health benefits, canned salmon may be your new favorite pantry staple.

It's made by combining the tuna meat with mayo and ... adding ingredients like mayonnaise to a dish because it is high in saturated fats and calories. Canned tuna can also have a lot of sodium ...