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The Kitchn on MSN
3 小时
My Favorite Texas Recipe Is Like Pigs in a Blanket, Only 1,000 Times Better
I've already waxed poetic about my deep love for sweet, pillowy kolaches, but my favorite type aren't actually called ...
Cook Eat Go on MSN
5 小时
Easy Sausage Crescent Breakfast Casserole!
This easy breakfast casserole, using crescent rolls as the crust, is a great and simple way to get in one of the most im ...
2 天
San Diego cooks’ book showcases breadth of local culinary talent and ingredients
San Diego Cooks’ Book In her introduction to her new cookbook, San Diego Cooks, Ligaya Malones extolls the region’s ...
3 天
6 Foods with More Vitamin D Than an Egg, According to a Dietitian
Looking to increase your vitamin D intake? These foods contain more vitamin D than an egg and are easy to incorporate into ...
4 天
8 High-Protein Weight-Loss Breakfasts Under 400 Calories
Start your day with a high-protein, low-calorie breakfast to stay satisfied, support muscle recovery, and aid in weight loss.
Channel 3000
4 天
TV dinners: Try these 6 recipes from your favorite shows
Ever wanted to try the potato chip omelet from "The Bear" or Leslie Knope’s waffle recipe? What about Ted Lasso's famous ...
5 天
These apple cinnamon pop tarts are the perfect fall dessert recipe
Love pop tarts? You need this easy recipe in your life! Learn how to make your own apple cinnamon pop tarts at home.
philstar.com
5 天
Recipe: Cheeseburger Quesadillas for breakfast
1. Sauté garlic, onion and bell peppers in Sunny Farms Cooking Oil. 2. Add ground beef. Season with salt, pepper and taco ...
Opinion
Irish Examiner
7 天
Opinion
Colm O'Gorman's vegetarian breakfast with a twist - poha with poached eggs
"Poha is an Indian breakfast dish, popular in Western and Central India, made with flattened rice that is cooked with spices, ...
9 天
Ace any kitchen test with ‘3 Ingredient College Cookbook’
Cooking every day is not easy. It’s even harder when you have to juggle school, work, extracurriculars or a full-time job ...
Atlanta Journal-Constitution
9 天
Succotash sees high elevation in Great Smoky Mountains
Executive chef Jake Schmidt of the Swag in Waynesville, North Carolina shares his reimagined recipe for Succotash with Tomato Gravy.
Republican-American
10 天
Waffles aren’t just for breakfast anymore
Fall is a great time to be thinking about comfort food.Once the leaves turn shades of red and gold, a quick cup of coffee or ...
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