Homemade fried fish is a delicacy and should be eaten as such (preferably with some upgraded tartar sauce), with all the accolades going to whoever made the batter and then painstakingly stood ...
They have everything you could possibly want on a fish and chips menu and you can have it your way, whether you want your fish battered, crumbed or grilled, a fresh salad on the side, to take away or ...
Some of the Tees Valley's best loved chippies will go head-to-head in a bid to take-away a national fish and chip award. Robinsons Traditional Fish and Chips at Clifton Avenue in Billingham ...
Opening on 11 October, the pop-up Fish & Chip Shop, will be slingin' the classics like battered and crumbed fish, sausages, fritters and calamari plus specials like fish sliders, chip butty, oyster ...