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1 天
on MSN
Shelton Italian eatery Caffe Italia adds full bar to menu that features 'foods from Arthur ...
Renovations to Caffe Italia on Shelton's River Road are complete, adding a full bar as the owner expands the authentic ...
Tasting Table on MSN
3 天
Why Italian Seasoning Isn't A Thing In Italy (And Where It Actually Came From)
While a blend of various mixed dried Mediterranean herbs is a handy staple in American kitchens, it isn't something that ...
3 天
3 Advent food traditions, each with 'its own story,' from around the world
Advent and Christmas come with many different traditions, including those of the culinary variety. Here's a look at three ...
The Takeout on MSN
9 小时
Rick Steves' Genius Tips For Sniffing Out Italian Tourist Trap Restaurants
Just like in any country, Italy has tourist traps, but travel expert Rick Steves has tips on how to get budget friendly and ...
4 天
Our Favorite Food Stories of 2024
From a debate about the most delicious pasta dishes in Italy to a luxurious baked potato recipe, these are the most ...
13 小时
Restaurants, Food and Drink
Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta ...
1 天
on MSN
From Prosecco to Franciacorta, These Are the 8 Italian Sparkling Wines to Seek Out Right Now
Italy is home to some of the best sparkling wines that are sold for a relative bargain. Here are 8 bottles of Italian ...
Westword
16 小时
Na Favola Offers a Traditional Italian Trattoria Experience in Greenwood Village
We're in the midst of our end-of-year fundraising campaign, and we have until December 31 to raise $30,000. Our work is ...
popcrush
6 天
Sudden Food Recall Could Impact This Popular Italian-American Christmas Tradition
Grocery shopping for this beloved Italian-American Christmas feast could get fishy this year thanks to a new recall.
Los Angeles Times
28 天
Inside the Italian food warehouse every cook should know about
Beatrice Ughi’s Italian connection. Plus, obsessing over chicken rice, how to use extra pumpkin filling, where chefs eat on their night off and how food waste affects climate change. I’m ...
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