Mix the butter, garlic and parsley together and spread on the hot toast. Keep warm. For the pasta, bring a large pan ... and squid and stir into the hot sauce. Cook for 2-3 minutes, or until ...
Stir in the butter and season, to taste, with salt and freshly ground black pepper. Pass through a sieve into a clean bowl. For the sauce, heat the oil in a frying pan and gently fry the red ...
Add olive oil, garlic and bok choy ... and add butter to pan along with soy sauce. Let butter melt, and stir to combine with soy sauce. Add pasta to pan along with ½ cup reserved pasta water ...