Spiced lamb patties and couscous with apricots. A whole meal that you will love to make over and over how easy and savory ...
Mediterranean ingredients are perfect for a twist on burger night. There are plenty of exciting flavors to serve up a ...
One thing that won't change is the expansive menu of delicious Greek treats, including the return of the beloved Loukoumandes ...
Lamb is popular in most parts of Italy and forms an essential part of Easter celebrations. The meat will commonly be cooked with fresh rosemary or lemon and grilled, baked or roasted over hot coals to ...
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At this trendy new Greek bistro, the Georgalis family's traditional recipes are given modern, showstopping twists.
Combine lamb, lemon juice, oil, garlic and oregano in a bowl. Cover and place in fridge for 2 hours to develop the flavours.
When buying lamb, choose the leanest cuts with firm, creamy-white fat (although fat colour alone should not be used as a reliable indicator of quality). Avoid cuts with excessive fat or with fat ...
Traditional gyros have a very particular taste even though spices, seasonings, and even meats can vary from one restaurant ...