Preheat oven to 160°C (325°F). Line a 22cm (8½ inch) round springform cake tin with non-stick baking paper. To make the base, combine the coconut, cashew butter and maple. Press into the prepared tin ...
Spoon some of the tomato mix into the middle, then top with several tofu slices. Roll up like a burrito and secure with a toothpick. Repeat with remaining wraps.
"These can damage surfaces and feature chemicals that aren't food safe, which requires extra steps to remove before using [the oven] to cook." Because of this, one great cleaning method is to use ...