Potatoes come in all sorts of different colors, shapes, sizes, flavors, and textures, and there are so many ways to prepare them. But whether you're baking, frying, or mashing, there are some key ...
but frying bacon in a frying pan can be frustrating as the hot oil can splash and spit while cooking. Cooking bacon on the stove is messy and time-consuming when cleaning the greasy pan afterwards ...
tells The Post it takes a certain je ne sais quoi to excel at the potato post. “Maintaining a cool temperament is key,” advised Haracz to the oft-reactive former president. “As a fry cook ...